Cebu City — Fourteen leading Cebu hotels have received A-grade sustainability ratings from international NGO Lever Foundation in its Cebu Hospitality Plant-Based Food Scorecard 2025 for committing to expand plant-based food offerings 30% to 50% of their menus, with some starting as early as the end of 2025, positioning the province as a national leader in sustainable tourism. The scorecard highlights hotels that have either adopted group-wide corporate plant-based food policies or … [Read more...] about 14 Cebu hotels earn top sustainability ratings for plant-based dining commitments
Latest News
Eriez® appoints Vietnam Country Manager to advance APAC expansion
ERIE, PA — Eriez® has named Chien Dang Tran as Country Manager in Vietnam, reinforcing the company’s commitment to expanding across Southeast Asia while delivering more responsive support for local industries. In this newly established position, Tran will shape Eriez’ strategy in Vietnam by cultivating lasting partnerships, uncovering emerging opportunities, and collaborating with regional representatives to provide separation technologies tailored to market needs. “This appointment … [Read more...] about Eriez® appoints Vietnam Country Manager to advance APAC expansion
Moving the needle: A new transatlantic biosolutions initiative sets sail with partners from Denmark and North Carolina at the helm
Against the background of the General Assembly of the UN and Climate Week NYC, Alfa Laval backed a Memorandum of Understanding (MOU) signed between Denmark’s Technical Institute and North Carolina State University in the USA to join two of the world’s strongest innovation ecosystems to develop biosolutions for food. Building on this international commitment to innovation, the collaboration quickly moved from agreement to action. Just two weeks later, on October 8, 2025, the partners were … [Read more...] about Moving the needle: A new transatlantic biosolutions initiative sets sail with partners from Denmark and North Carolina at the helm
