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Anchor Pastry Challenge 2025 crowns Malaysia’s next-gen pastry talent

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Anchor Pastry Challenge 2025 crowns Malaysia’s next-gen pastry talent

June 16, 2025 by Asia Food Journal

Anchor Pastry Challenge 2025

The Anchor Pastry Challenge 2025, organised by Anchor Food Professionals Malaysia & Brunei, celebrated Malaysia's most promising young pastry chefs, offering them a platform to showcase creativity and technical mastery. The competition featured ten finalists; five each in the Bread & Viennoiserie and Cake categories, selected through rigorous assessments at UOW Malaysia, located in Shah Alam. Judging was led by a distinguished panel of industry experts, including Meilleur Ouvrier de … [Read more...] about Anchor Pastry Challenge 2025 crowns Malaysia’s next-gen pastry talent

Other Topics: Anchor, Anchor Food Professionals, Anchor Pastry Challenge 2025, Industry

Anchor Food Professionals™ unveils New Infiniti™ Whipping Cream at FHA-HoReCa 2024

October 24, 2024 by Asia Food Journal

Infiniti Whipping Cream

At FHA HoReCa 2024, Asia’s leading trade show for F&B professionals, Anchor Food Professionals™ (AFP) proudly unveiled its latest innovation: The Infiniti™ Whipping Cream.  The Infiniti™ Whipping Cream: A new era of dairy technology With cutting-edge Infiniti™ Whip Technology, this game-changing product revolutionizes the foodservice industry by delivering superior performance, precision, and efficiency. Unveiled for the first time by renowned French pastry chef MOF Chef … [Read more...] about Anchor Food Professionals™ unveils New Infiniti™ Whipping Cream at FHA-HoReCa 2024

Other Topics: Anchor, Anchor Food Professionals, FHA, Infiniti Whipping Cream, Ingredients

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