Biotech and nutrition leaders form the partnership to develop advanced protein ingredients Novozymes and Arla Foods Ingredients have agreed on a partnership to develop advanced protein ingredients using precision fermentation. Biotechnology company Novozymes is a world leader in precision fermentation, a technique that fine-tunes the molecular output of microorganisms, offering greater control over the fermentation process and enabling tailor-made protein compositions. Specialising in the … [Read more...] about Novozymes and Arla Foods Ingredients join forces to harness power of precision fermentation
Arla Foods Ingredients
Arla Foods Ingredients achieves first non-GMO project certification
Native milk protein MicelPure® has become the first Arla Foods Ingredients product to be certified by the Non-GMO Project, North America’s most comprehensive non-GMO scheme. Certified products are permitted to carry the famous Butterfly label. This provides consumers with the assurance of third-party assessment for compliance with the Non-GMO Project Standard, which incorporates stringent provisions for testing, traceability, and segregation. MicelPure® is a micellar casein isolate. … [Read more...] about Arla Foods Ingredients achieves first non-GMO project certification
Sportiest consumers most focused on protein source, Arla Foods Ingredients research shows
The most physically active consumers are the most focused on the source, naturality and nutritional quality of the protein they consume, research by Arla Foods Ingredients has found. The global nutrition leader analysed data from a survey of 11,500 health-conscious consumers in 21 major markets, including the US, UK, China, Japan and Brazil.* Over eight in ten (84%) were interested in protein – up from 81 percent in 2020 when the survey was last conducted – with 59 percent interested in dairy … [Read more...] about Sportiest consumers most focused on protein source, Arla Foods Ingredients research shows
