Marine ingredient leader Epax has achieved major reductions to its carbon emissions as it nears its goal of 100 percent renewable energy use. The Norwegian company’s CO2 emissions fell by 13.3 percent between 2021 and 2022, and by nine percent between 2022 and 2023. Both figures are significantly higher than the 4.2 percent annual reduction required to limit global warming to 1.5°C.1 Epax now aims to achieve absolute reductions every year until 2030. The cuts have largely been achieved … [Read more...] about Epax slashes carbon emissions as it transitions to renewables
carbon emissions
Arla Foods Ingredients to cut carbon emissions with heat pump technology
Arla Foods Ingredients is taking a major step towards its carbon reduction goals with the construction of an electric heat pump facility at its primary processing plant in Denmark. The EUR 32 million project is Arla’s largest single investment in net-zero initiatives to date. Scheduled to go live in 2025, the facility at the Danmark Protein site will be able to convert 2.8MW of electricity into 8MW of heat. The shift to heat production by electricity instead of gas will cut the site’s … [Read more...] about Arla Foods Ingredients to cut carbon emissions with heat pump technology
Kraft Heinz targets carbon neutrality by 2050
The Kraft Heinz Company is committing to achieve net-zero greenhouse gas emissions in its operational and global supply chains by 2050. In the short term, the food supplier is aiming to reduce greenhouse gas emissions by 50% by 2030. For the latter, it will focus on scope 3 emissions, as this comprises 95% of total emissions generated by the company. To achieve this, Kraft Heinz will be taking strides that are aligned with the Science Based Targets initiative (SBTi) Net-Zero Standard. These … [Read more...] about Kraft Heinz targets carbon neutrality by 2050