Cargill’s first dedicated indulgence study in Southeast Asia highlights untapped market potential and consumer preferences towards sweet biscuits, baked goods, chocolate confectionery, ice cream and cafe-style beverages To advance insights-driven food innovation, Cargill has revealed findings from its first in-depth, category-focused Indulgence study for the Southeast Asia (SEA) market. The Cargill Indulgence Study SEA uncovers snacking attitudes and the consumption and purchase drivers of … [Read more...] about Southeast Asians crave taste in new indulgence era, says Cargill Indulgence Study
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Cargill strengthens feed production in Mindanao with biotech partnership
A new chapter in delivering reliable, high-quality nutrition solutions to customers in the region Cargill is further strengthening its presence in Mindanao, with a new feed production partnership with Biotech, a state-of-the-art facility located at the Biotech Agro-Industrial Complex in Tantangan, South Cotabato. This strategic collaboration reflects Cargill’s continued investment in one of the country’s most vital agricultural regions, aimed at delivering faster, more reliable, and … [Read more...] about Cargill strengthens feed production in Mindanao with biotech partnership
Cargill unveils transformed Innovation Center in Singapore to advance food innovation, for Asia from Asia
To serve rapidly evolving market needs and consumer preferences in Asia’s food sectors, Cargill today opened the doors to its refurbished Innovation Center in Singapore, an initiative supported by the Singapore Economic Development Board (EDB) and Enterprise Singapore (EnterpriseSG). Attended by key customers, senior EDB and EnterpriseSG officials, and the media, the unveiling ceremony was marked by a celebratory cake cutting. This was followed by a walkthrough of the transformed facility and … [Read more...] about Cargill unveils transformed Innovation Center in Singapore to advance food innovation, for Asia from Asia
