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Sodexo Collaborates with Three Renowned Chefs to Elevate the Workplace Experience

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Chef collaboration

Sodexo Collaborates with Three Renowned Chefs to Elevate the Workplace Experience

March 8, 2024 by Asia Food Journal

Oma-kaki

Oma-Kaki will feature three menus exclusive to Sodexo's customers, each co-created with culinary masters Damian D'Silva, Jordi Noguera, and Maxine Ngooi. Sodexo, a global leader in food services and facilities management, is excited to announce Oma-Kaki, a unique culinary fusion designed to transform the workplace dining experience. Oma-Kaki, which is a playful combination of the Singlish word for "friend" ("kaki") and the Japanese term for "chef's choice" ("omakase"), is a collaboration … [Read more...] about Sodexo Collaborates with Three Renowned Chefs to Elevate the Workplace Experience

Other Topics: Chef collaboration, Industry, Sodexo, Workplace Experience

F*nkytown Presents: Leopard Crust x Chef Brad Carter Rooftop Takeover in collaboration with Gozny

March 7, 2024 by Asia Food Journal

Leopard Crust x Chef Brad Carter

The bar’s first chef takeover features an exciting lineup of two Gozney ambassadors: Feng Chen, the internationally renowned pizza maker behind Leopard Crust & Chef Brad Carter, the Michelin star chef behind Carters in the United Kingdom. F*nkytown's first-ever chef collaboration will be on 10 March 2024, with an exciting event featuring internationally renowned pizza maker Feng Chen (Leopard Crust) and Michelin-starred Chef Brad Carter from Carters, hailing from the UK. In collaboration … [Read more...] about F*nkytown Presents: Leopard Crust x Chef Brad Carter Rooftop Takeover in collaboration with Gozny

Other Topics: beverages, Chef collaboration, Cocktails, Collaboration, F*nkytown, Industry

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