ofi, a global leader in naturally good food and beverage ingredients, including green, roasted, and soluble coffee, has published its annual sustainability report for its coffee business. At a time when the coffee industry is navigating persistent market volatility and escalating impacts of climate change, the Coffee LENS (Livelihoods, Empowerment, Nature at Scale) Impact Report highlights advances made by ofi’s global coffee operations and its partners throughout 2024 towards 2030 … [Read more...] about ofi highlights steps toward 2030 climate and social goals for coffee supply chains
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Starbucks releases Dua Kali: A bold reinvention of Sumatra coffee
A limited Asia Pacific exclusive honoring the passage of time through two rare expressions of a single origin, shaped by nature’s quiet alchemy and the mastery of Starbucks Master Roasters. This International Coffee Day, Starbucks unveils Dua Kali, a pair of rare coffees that celebrate Sumatra, Indonesia, as both a birthplace and muse. Indonesian for “twice,” Dua Kali embodies two distinct expressions of the same origin: Starbucks® Aged Sumatra Dua Kali (2019), patient and deep, and … [Read more...] about Starbucks releases Dua Kali: A bold reinvention of Sumatra coffee
Prefer launches soluble coffee and cocoa powders for food industry, raises oversubscribed US$4.2m Pre-A to fuel international expansion
Funding round co-led by At One Ventures and Chancery Hill Capital, with continued participation from Forge Ventures. Prefer, a Singapore-based food tech startup using fermentation to create affordable and sustainable flavours and ingredients, announced an oversubscribed US$4.2 million fundraising round alongside the commercial launch of its new products: soluble coffee and cocoa powders. The company, which is a spin-off from the Agency of Science, Technology and Research (A*STAR), Singapore’s … [Read more...] about Prefer launches soluble coffee and cocoa powders for food industry, raises oversubscribed US$4.2m Pre-A to fuel international expansion
