Ingredients manufacturer Kerry has made public its Botanicals Collection ZERO 2.0, a line of preservative-free, 0% ethanol botanical extracts for the alcohol beverages industry. This ingredient can be incorporated in mocktails, alcoholic drinks and help producers maintain low or zero alcoholic content. It also helps producers meet clean-label and authentic-quality requirements. Compared to what’s traditionally used, the extract is stable, with no haze or sedimentation and delivers complex and … [Read more...] about Kerry introduces second-generation taste extracts for alcoholic beverages