Awareness of plant-based texturates is growing in line with continued consumer interest in meat and fish alternatives GoodMills Innovation's presentation at Food Ingredients Europe in Frankfurt successfully highlighted the increasing interest in plant-based texturates, mirroring a broader industry trend. Their exhibit attracted a diverse audience from various sectors, all showing keen interest in discussing plant-based solutions with the experts from GoodMills Innovation. Broad range of … [Read more...] about GoodMills Innovation highlights increasing demand for plant-based solutions at Food Ingredients Europe in Frankfurt
GoodMills Innovation
FiE: GoodMills Innovation unveils natural ingredient solutions for plant-based products
With ingredients such as VITATEX® texturates, functional SMART® legume flours, and the Slow Milling range, the company demonstrates its expertise in specialty products based on natural raw materials. Hamburg, September 2023: At this year's Food Ingredients Europe, GoodMills Innovation presents a diverse portfolio of plant-based products. The company places a strong focus on solutions for this segment, showcasing VITATEX® texturates and functional SMART® legume flours. It has also introduced … [Read more...] about FiE: GoodMills Innovation unveils natural ingredient solutions for plant-based products
