Whether spreadable or in slices, processed cheese preparations are established products worldwide. But the phosphates in the melting salts are under fire for causing health problems, first and foremost osteoporosis, but also a heightened risk of heart attack and stroke in certain groups. Therefore, Hydrosol has developed formulations that don’t need added phosphates. They are ideal for stabilising processed cheese preparations. These “free from” products offer characteristics similar to standard … [Read more...] about New processed cheese preparations without added phosphates or citrates
hydrocolloids
Tilley Company’s acquisition of Ingredients Solutions completed
Tilley Company has acquired Ingredients Solutions, further expanding its current product portfolio of specialty chemicals and lubricants. This is the first acquisition of the Baltimore-based company, after forging a partnership with SK Capital in 2020. This new business will bring in a range of products created from renewable plants and algae, including its full line of hydrocolloid products for the food and beverage industry. The latter offerings are available in organic-allowed, natural and … [Read more...] about Tilley Company’s acquisition of Ingredients Solutions completed