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Forsea debuted cell-cultivated eel unagi with premier tasting event

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Ingredients

Forsea debuted cell-cultivated eel unagi with premier tasting event

June 5, 2024 by Asia Food Journal

cell-cultivated eel unagi

Seafood cultivation start-up enjoys first taste of consumer endorsement for its cultured freshwater eel creation in a private luncheon Rehovot, Israel - Cultivated seafood start-up Forsea Foods Ltd. put its cell-cultivated freshwater eel unagi creation to the test—the taste test, that is. The cultivated seafood start-up hosted the first official tasting of its cultured freshwater eel at the chic Tel-Aviv restaurant “a” and welcomed an intimate gathering of 40 guests. The exclusive group … [Read more...] about Forsea debuted cell-cultivated eel unagi with premier tasting event

Other Topics: cell-cultivated eel unagi, Forsea Foods, Ingredients, tasting event

Balchem to launch new cold-water-soluble oat-based creamer at IFT First 2024    

June 5, 2024 by Asia Food Journal

cold-water-soluble oat-based creamer

Meet Balchem at booth 4048 at IFT First in Chicago from July 14th to 17th. Balchem, a leading global manufacturer of specialty ingredients for human nutrition and health, will showcase its expertise in trendy beverages and nutritious foods at IFT First 2024. Under the spotlight will be the latest addition to the company’s portfolio, VitalBlend™ Oat 2540 – a cold-water soluble creamer unveiled for the first time at the show. Balchem will also showcase its beverage system offerings, a selection … [Read more...] about Balchem to launch new cold-water-soluble oat-based creamer at IFT First 2024    

Other Topics: Balchem, cold -water-soluble oat-based creamer, IFT First 2024, Ingredients, VitalBlend Oat 2540

Kerry Unveils Cocoa Replacement Solution as a Sustainable, Cost-Effective Alternative Amid Cocoa Supply Crisis

June 4, 2024 by Asia Food Journal

cocoa replacement

Kerry, a world leading provider of sustainable nutrition solutions to the food, beverage, and pharmaceutical industries, announces an innovative Cocoa replacement solution, designed to tackle the escalating cocoa pricing and supply crisis. Cocoa supplies are predicted to fall short by 11 percent in 2024, leading to a staggering 300 percent increase in prices over the past year. The unprecedented crisis in cocoa production has primarily been driven by factors such as the swollen shoot virus … [Read more...] about Kerry Unveils Cocoa Replacement Solution as a Sustainable, Cost-Effective Alternative Amid Cocoa Supply Crisis

Other Topics: Alternative to Cocoa, cocoa, Cocoa replacement, Ingredients, Kerry, nutrition, sustainability

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