Kerry Group plc ("Kerry"), the global taste & nutrition company, announces it has entered into a definitive agreement to acquire part of the global lactase enzyme business of Chr. Hansen Holding A/S (“Chr. Hansen”) and Novozymes A/S (“Novozymes”) (together the “Lactase Enzymes Business”) on a carve out basis¹. This acquisition is subject to European Commission approval of Kerry as a buyer and forms part of the Novozymes and Chr. Hansen merger approval process. The Lactase Enzymes Business … [Read more...] about Kerry to acquire Lactase Enzymes Business
Kerry
Kerry Unveils Biobake™ Fresh Rich to deliver improved freshness over shelf life in sweet baked goods
Kerry, a global leader in taste and nutrition, is pleased to introduce Biobake™ Fresh Rich, an innovative enzyme solution for sweet baked goods that delivers longer-lasting softness, freshness, and moistness perception over shelf life, while supporting food waste reduction. This new, clean-label starch-acting enzyme enables sweet baked goods containing more than 20 percent sugar to remain fresher for a longer period of time, significantly reducing food waste. It is designed to create a … [Read more...] about Kerry Unveils Biobake™ Fresh Rich to deliver improved freshness over shelf life in sweet baked goods
Kerry Opens Manufacturing Facility in Tanzania to Meet the Needs of Africa’s Food and Beverage Manufacturers
Kerry, a world-leading provider of taste and nutrition solutions, has officially opened a new manufacturing facility in Dar es Salaam, Tanzania, to support local food and beverage manufacturers. The facility expands Kerry’s capacity in East Africa and is its first manufacturing facility in Tanzania. Kerry’s Global CEO Edmond Scanlon showed his commitment to Africa and customers in Tanzania as the guest of honour at the opening ceremony, which was attended by key customers and senior Kerry … [Read more...] about Kerry Opens Manufacturing Facility in Tanzania to Meet the Needs of Africa’s Food and Beverage Manufacturers
