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Arla Foods Ingredients introduces new whey ingredient with higher protein content

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Nutrilac® FO-7875

Arla Foods Ingredients introduces new whey ingredient with higher protein content

August 19, 2021 by Asia Food Journal

There’s an increasing demand for yogurt products, with the market focusing more on taking care of their overall health. According to a study released by Future Market Insights in July 2020, the global market is predicted to grow at CAGR of over 8% by 2030. In response to this need, Arla Foods Ingredients recently launched the Nutrilac® FO-7875. This ingredient, when incorporated in yogurt and yogurt drinks, will bring up protein content. The average levels is range from 5 to 9 percent, but … [Read more...] about Arla Foods Ingredients introduces new whey ingredient with higher protein content

Other Topics: Arla Foods Ingredients, Clean label, Ingredients, Market Trends, Nutrilac® FO-7875, Whey ingredient

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