Kerry, a global leader in taste and nutrition, has launched its 2025 Taste Charts, a comprehensive resource on developing trends designed to guide food and beverage innovators worldwide. The charts are a must-have consumer insights tool, with every prediction grounded in market reality and projected innovation. Taste is the ultimate non-negotiable for product development. In a rapidly evolving industry, challenges such as nutritional optimisation, sustainability, and consumer demand must all … [Read more...] about Kerry’s southeast charts spotlight bold flavours and next-gen consumer trends
Processing
Natac certifies the omega-3 plant in As Somozas with the GMP+ and Halal seals
These are the first two certifications obtained by the factory, which was launched in mid-September, and which guarantee the quality and safety of the omega-3 oil produced there Grupo Natac (NAT), a biotechnology company specialised in the sustainable production of botanical extracts and omega-3 oils, has obtained the first two certifications for its omega-3 factory in As Somozas (Coruña), which was launched in mid-September. Specifically, the company has achieved the GMP+ and Halal … [Read more...] about Natac certifies the omega-3 plant in As Somozas with the GMP+ and Halal seals
Seafrigo opens in Vietnam and appoints Fabian Hautiere to head up the country
Ho Chi Minh, Vietnam: Seafrigo, the cold chain logistics expert specialising in food logistics, has opened its first office in Vietnam. At the same time, it has appointed Fabian Hautiere to head up operations in the country as Managing Director. A new office in Vietnam aligns with the Seafrigo Group’s long-term growth strategy to develop its own operations in key locations around the globe. The new office is located in Ho Chi Minh City, the economic capital of the country with easy … [Read more...] about Seafrigo opens in Vietnam and appoints Fabian Hautiere to head up the country
