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21st.BIO unveils a new pilot plant facility to accelerate impact of biotech innovations globally 

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21st.BIO unveils a new pilot plant facility to accelerate impact of biotech innovations globally 

May 6, 2024 by Asia Food Journal

21st.BIO unveils a new pilot plant facility

21st.BIO unveiled a new pilot plant facility in its Danish headquarters, designed to support companies upscale their bioproduction.   21st.BIO provides services ranging from strain construction to industrial production upscaling to customers worldwide. Combining world-class industrially proven technology with fermentation capacity, the company will help customers get to scale faster, in a risk-mitigated and cost-effective way.  Why do we need pilot facilities? Upscaling … [Read more...] about 21st.BIO unveils a new pilot plant facility to accelerate impact of biotech innovations globally 

Other Topics: 21st.BIO, biotech, biotech innovations, fermentation, Pilot plant facility, Processing

CP Kelco Completes $60 Million Citrus Fiber Capacity Expansion Project

April 30, 2024 by Asia Food Journal

Citrus Fiber Capacity Expansion

Strong Customer Demand & Market Potential Are Key Drivers Behind New Production Line CP Kelco, a global leader in nature-based ingredient solutions, has completed a $60 million expansion in production capacity for its citrus fiber product line based on strong customer demand and market potential. With this significant expansion, the company has ample capacity to support current and future customers’ citrus fiber supply needs. The production line expansion for NUTRAVA® and KELCOSENS™ … [Read more...] about CP Kelco Completes $60 Million Citrus Fiber Capacity Expansion Project

Other Topics: Citrus Fiber Capacity, CP Kelco, Ingredients, Processing, Production Line Expansion

Seaweed for a Sustainable Future 

April 26, 2024 by Cath Isabedra

asparagopsis seaweed

CH4 Global CEO Steve Meller Discusses Innovation, Sustainability, and Global Impact in Exclusive Interview  By Cath Isabedra  Exploring sustainable solutions and innovative approaches is vital in an era where the urgency to address climate change has never been greater.   The seaweed industry is emerging as a critical player in the global effort to combat climate change and promote sustainability. Seaweeds, particularly species like Asparagopsis, are known for … [Read more...] about Seaweed for a Sustainable Future 

Other Topics: CH4 Global, Processing, seaweed, sustainability

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