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GEA launches real-time monitoring solution for food processing technology at Anuga FoodTec

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Processing

GEA launches real-time monitoring solution for food processing technology at Anuga FoodTec

March 13, 2024 by Asia Food Journal

GEA InsightPartner

Düsseldorf (Germany) – GEA, a global leader in engineering solutions for the food, beverage, and pharmaceutical industries, is launching a new cloud-based web application for food processing and packaging lines at the Anuga FoodTec trade show, taking place in Cologne, Germany, from March 19 to 22, 2024. GEA InsightPartner for the food processing industry is the latest addition to its digital product family and uses machine data to provide flexible responses to production challenges. GEA … [Read more...] about GEA launches real-time monitoring solution for food processing technology at Anuga FoodTec

Other Topics: Anuga FoodTec, cloud-based web application, food processing technology, GEA, Processing, real-time monitoring

GEA launches new live product monitoring sensor system for homogenizers 

March 12, 2024 by Asia Food Journal

homogenizers

GEA introduces NiSoMate, a sensor-based technology for product control during the homogenization process. Liquids are continuously analyzed inline for their consistency and quality in real time. This enables direct adjustment of system performance, such as homogenization pressure, resulting in more efficient use of energy in the production process. By implementing this new sensor technology, traditional sampling methods are bypassed, significantly saving time. The patented GEA NiSoMate will be … [Read more...] about GEA launches new live product monitoring sensor system for homogenizers 

Other Topics: Anuga FoodTec, GEA, Homogenizers, NiSoMate, Processing

Arla Foods Ingredients to cut carbon emissions with heat pump technology

March 8, 2024 by Asia Food Journal

heat pump technology

Arla Foods Ingredients is taking a major step towards its carbon reduction goals with the construction of an electric heat pump facility at its primary processing plant in Denmark. The EUR 32 million project is Arla’s largest single investment in net-zero initiatives to date. Scheduled to go live in 2025, the facility at the Danmark Protein site will be able to convert 2.8MW of electricity into 8MW of heat. The shift to heat production by electricity instead of gas will cut the site’s … [Read more...] about Arla Foods Ingredients to cut carbon emissions with heat pump technology

Other Topics: Arla Foods Ingredients, carbon emissions, Heat Pump Technology, Ingredients, Processing

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