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Sinnovatek introduces new microwave sterilization systems

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Processing

Sinnovatek introduces new microwave sterilization systems

December 13, 2021 by Cath Isabedra

SinnovaTek has launched a new addition to its food processing equipment and technology – the Continuous Flow Bulk Microwave Sterilization System. This sterilisation skid produces high quality products at a rapid speed, but gently in order to retain colours, flavours, aromas, textures and nutrients. Products that go through this system have properties that are equivalent to pasteurised and refrigerated items. It’s versatile for different applications, from typical beverages to thick and … [Read more...] about Sinnovatek introduces new microwave sterilization systems

Other Topics: food processing, food processing equipment, microwave sterilization, Processing, SinnovaTek, sterilization systems, sustainability, sustainable processing

Cargill first to commit to remove industrially produced trans-fatty acids

December 6, 2021 by Cath Isabedra

Industrially produced trans-fatty acids (iTFAs) pose a variety of health concerns in the global food supply chain. In a bid to further improve consumer diets across the world, the World Health Organization (WHO) has released a guide, the WHO REPLACE, for governments and various industries, which includes the standard of using a maximum of 2 grams of iTFA per 100 grams of fat/oils by the end of 2023. Cargill is the first to commit to meet WHO’s campaign, taking it a step further by achieving … [Read more...] about Cargill first to commit to remove industrially produced trans-fatty acids

Other Topics: Cargill, edible oils, healthy ingredients, healthy oils, industrially produced trans-fatty acids, Ingredients, iTFA, iTFA regulations, nutrition, nutritional ingredients, partial hydrogenation of vegetable oils, Processing, trans-fat, trans-fat alternative, vegetable oils, WHO, WHO REPLACE, World Health Organization

AMETEK STC launches new temperature calibrator for sanitary sensors

December 6, 2021 by Cath Isabedra

Denmark-based AMETEX STC has introduced the JOFRA RTC-168 Reference Temperature Calibrator that is specific to sanitary sensors used in the food and pharmaceutical industries. This product provides a solution to the difficulty in calibrating such sanitary sensors due to their small sizes. The RTC-168 features a new well design for sensors with large flanges, so they can easily get closer to the uniformity zone faster, and with improved accuracy. Its sensor basket has a temperature equalizer … [Read more...] about AMETEK STC launches new temperature calibrator for sanitary sensors

Other Topics: AMETEK STC, calibration, food manufacturing, food manufacturing equipment, food processing, food processing equipment, Processing, sanitary sensor, sanitation, technology, temperature calibration, temperature calibrator

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