The Singapore Institute of Technology (SIT) and Agrocorp International have launched a research programme to further studies on plant-based food alternatives. This programme will leverage science and technology to also improve ingredient extraction from plant feedstocks. The 4-year collaboration is expected to yield Singapore’s first Research & Development (R&D) platform for extraction and processing capabilities. Traditional methods of extraction are typically high cost, with low … [Read more...] about Singapore Institute of Technology, Agrocorp International collaborate for plant-based food innovation