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Confirmed: Benefits of resistant wheat starch

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Resistant wheat starch

Confirmed: Benefits of resistant wheat starch

August 25, 2022 by Asia Food Journal

Resistant wheat starch

Scientific study confirms the low glycaemic potential of Lory® Starch Elara  Zwingenberg/Germany, August 2022 – Dietary fibres contribute significantly to a healthy lifestyle and general wellbeing. Industrially produced resistant wheat starches such as Lory® Starch Elara are only partially digested in the small intestine, if at all, and are therefore hardly absorbed.  As a result, they are ideally suited for enriching functional foods in terms of fibre content. Thus, they improve … [Read more...] about Confirmed: Benefits of resistant wheat starch

Other Topics: dietary fiber, healthy ingredients, healthy lifestyle, Ingredients, low glycemic potential, Resistant wheat starch

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