Singaporean, Canadian, and UK New Customer-Partners Underscore Global Appeal for ScaleUp Bio’s Unique Value Proposition ScaleUp Bio, a pioneering CDMO service provider based in Singapore, today announced new strategic customer partnerships with Allozymes and Algrow Biosciences, which, among others, underscore a growing global reach and appeal for the company’s lab-to-market value proposition. Allozymes and Algrow Biosciences are promising Singaporean food-tech start-ups, leveraging … [Read more...] about ScaleUp Bio Announces New Customers, Allozymes and Algrow Biosciences, and LOIs with Terra Bioindustries and Argento Labs
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The Impact of Precision Fermentation on the Sustainability of Cultivated Meat Production
By Cath Isabedra Food security is a complex issue that involves many factors, including population growth, climate change, natural disasters, political instability, and economic challenges. Significant progress is in ensuring food security, but much work still needs to be done. Food engineering has played a crucial role in developing new technologies and methods for food production, and one that prominently pops into the conversation is the development of cultivated … [Read more...] about The Impact of Precision Fermentation on the Sustainability of Cultivated Meat Production
