Meliá Chiang Mai’s restaurants, Laan Na Kitchen and MAI Restaurant and Bar, have each been awarded the prestigious “Golden Star Award” for ongoing sustainability efforts as part of Thailand’s Green Kitchen project. Supported by the Tourism Authority of Thailand (TAT) and the Thai Health Promotion Foundation, under the leadership of Prof. Dr. Puangrat Kaelown from Chiang Mai University’s Environmental Engineering Faculty, Green Kitchen 2025 promotes organic and sustainable food concepts with … [Read more...] about Meliá Chiang Mai gets the “Gold Star” for championing sustainability
sustainability
KHS publishes 2024 sustainability report
KHS GmbH has restructured its voluntary reporting process. The systems provider for the filling and packaging industry has now brought its sustainability report further into line with the EU reporting standard and is disclosing additional non-financial KPIs. Protection of the climate remains a key element of the company’s strategic core measures. “We’ve come a good step further in 2024. This is mainly thanks to the successful validation of our goals to reduce greenhouse gas emissions by … [Read more...] about KHS publishes 2024 sustainability report
BGG announces major new investment at world’s largest astaxanthin plant
BGG is expanding and enhancing its astaxanthin manufacturing facilities in China to boost production efficiency, quality, innovation, and sustainability. The 100% glass-tube photobioreactor microalgae platform in Yunnan Province – the largest of its kind in the world – will now incorporate the entire value chain. As a result, farming, extraction, drying, packaging, and R&D will all be brought together within a 20km footprint. BGG is also strengthening its resources by opening a new, … [Read more...] about BGG announces major new investment at world’s largest astaxanthin plant
