Complete plants are a SACMI hallmark in Nigeria, with numerous projects already completed or in progress with some of the country's biggest players. With SACMI, they can count on a sole partner and the prompt - and profitable - adoption of new market standards that focus on sustainable packaging. The all-around plant engineering skills of SACMI are in huge demand in Nigeria, a steadily growing country where leading local and international beverage brand owners operate. Hence SACMI’s return as … [Read more...] about New standards and the green transition: SACMI to take center-stage at Propak West Africa
sustainability
Sustainable Sips: How the Beverage Industry is Embracing a Circular Economy for a Greener Future
By Cath Isabedra The beverage industry, like many others, is under increasing pressure to adopt sustainable practices that minimize their impact on the environment. As consumers become more aware of the environmental impact of their purchasing decisions, there is a growing demand for sustainable products and processes. This has led many companies across the beverage industry to focus on sustainability as a core part of their business strategy. One of the ways is by adhering to a … [Read more...] about Sustainable Sips: How the Beverage Industry is Embracing a Circular Economy for a Greener Future
Angel Yeast Highlights Sustainable Protein and Natural Taste Solutions at IFT FIRST 2023
Angel Yeast (SHA:600298), a premier global yeast company, showcased its sustainable yeast protein and compound seasoning solutions at the annual expo of the Institute of Food Technologists ("IFT FIRST 2023") in Chicago, that took place between July 16 and 19. Held annually, The IFT FIRST is the world's leading food technology event and biggest B2B food expo and a platform to explore new innovations, food technology, and industry development. It attracts about 15,000 visitors, with 1,900 … [Read more...] about Angel Yeast Highlights Sustainable Protein and Natural Taste Solutions at IFT FIRST 2023
