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Renaissance BioScience announces new patents for acrylamide-reducing yeast

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yeast strain

Renaissance BioScience announces new patents for acrylamide-reducing yeast

March 7, 2022 by Cath Isabedra

Canada-based Renaissance BioScience has been granted new patent allowances for its acrylamide-reducing yeast technology (ARY). Joining the U.S., Japan, Indonesia, Chile and Columbia are regulatory bodies in China, Russia, India, Australia and Vietnam. Developing ARY has been the company’s contribution to reduce the formation of acrylamide in everyday and commonly consumed cooked foods. This non-GMO ingredient reduces the formation of acrylamide, a carcinogen that can be found in a number of … [Read more...] about Renaissance BioScience announces new patents for acrylamide-reducing yeast

Other Topics: acrylamide, acrylamide-reducing yeast, ARY technology, aspargine, healthy ingredients, Ingredients, new patents, Non-GMO, non-GMO ingredients, patent allowances, Renaissance BioScience, yeast, yeast ingredients, yeast strain, yeast-based ingredients

New patented yeast probiotic strain from Angel Yeast helps treat diarrhea

September 6, 2021 by Cath Isabedra

Probiotics and caring for your gut are taking center stage more than ever, as people recognize the need to take care of their bodies. Consumers are more proactive than ever, taking precautionary measures to prevent diseases from happening, rather than being passive. As one of the leading companies in the industry, Angel Yeast has released its new patented yeast probiotic strain that strengthens the digestive and immune systems in children and adults. The Saccharomyces boulardii Bld-3 (S. … [Read more...] about New patented yeast probiotic strain from Angel Yeast helps treat diarrhea

Other Topics: Angel Yeast, Digestive Health, gut health, Ingredients, probiotic strain, Probiotics, S. boulardii Bld-3, Saccharomyces boulardii Bld-3, yeast ingredients, yeast probiotic, yeast strain

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