Arla Foods Ingredients is taking a major step towards its carbon reduction goals with the construction of an electric heat pump facility at its primary processing plant in Denmark. The EUR 32 million project is Arla’s largest single investment in net-zero initiatives to date. Scheduled to go live in 2025, the facility at the Danmark Protein site will be able to convert 2.8MW of electricity into 8MW of heat. The shift to heat production by electricity instead of gas will cut the site’s … [Read more...] about Arla Foods Ingredients to cut carbon emissions with heat pump technology
RedPop®, the little rebel that rewrites the rulebook
VOG’s red apple brings colour to fruit and vegetable departments and offers consumers a sweet pop snack. Its market popularity is constantly on the up-and-up, also in the new two-fruit snack-pack. The little rebel with the sweet heart is once again transforming the status quo in the apple category. We are talking about RedPop®, the apple-shaped snack that refuses to toe the line and is ready to tempt consumers to take crispy, succulent pop breaks. As we enter the month of March, this little … [Read more...] about RedPop®, the little rebel that rewrites the rulebook
MicroBioGen appoints experienced yeast expert Heinrich Kroukamp, as Deputy Head of Research
Sydney, Australia: MicroBioGen, an Australian industrial biotechnology and yeast innovation technology solutions leader, has appointed experienced yeast biotechnology and genetics researcher Dr Heinrich Kroukamp as Deputy Head of Research. Heinrich has nearly a decades’ experience working with and researching yeast – spanning sustainable foods such as animal-free dairy and oils to aroma compound production, fermentation, yeast breeding, synthetic yeast genomics, biofuels, and bioinformatics – … [Read more...] about MicroBioGen appoints experienced yeast expert Heinrich Kroukamp, as Deputy Head of Research
