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Global Food Partners’ Impact Incentives Program drives Vietnam’s largest transition to cage-free egg production

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Global Food Partners’ Impact Incentives Program drives Vietnam’s largest transition to cage-free egg production

December 10, 2024 by Asia Food Journal

cage-free egg production

Partnership launched to transition Nguyen Gia Livestock Production Cooperative’s 50,000 hens to 100% certified cage-free production systems, providing solutions for Vietnamese companies to meet their cage-free commitments. [Hanoi, Vietnam] – Global Food Partners (GFP) has partnered with Nguyen Gia Livestock Production Cooperative, led by Mr. Nguyen Huu Tue, one of North Vietnam's largest egg producers, to spearhead the country's largest transition from caged to cage-free egg production. With … [Read more...] about Global Food Partners’ Impact Incentives Program drives Vietnam’s largest transition to cage-free egg production

Other Topics: Cage-free egg production, Global Food Partners, Impact Incentives Program, Industry

From pandemic challenges to craft beer success: The story of 1989 BEER in Da Nang 

December 9, 2024 by Cath Isabedra

1989 BEER

By Cath Isabedra In the heart of Da Nang, a vibrant coastal city in Vietnam, lies a microbrewery that embodies both tradition and innovation—1989 BEER. Born from the dreams of a young visionary inspired by his father's humble "Bia Hoi" brewing business, this brewery has swiftly made a name for itself in the local and burgeoning Asian craft beer scene. Dinh Ba Phu Cuong, the founder, began his journey in the throes of the COVID-19 pandemic in 2021, a period marked by upheaval and uncertainty, … [Read more...] about From pandemic challenges to craft beer success: The story of 1989 BEER in Da Nang 

Other Topics: 1989 BEER, beverages, Insight

dsm-firmenich unveils ‘Milky Maple’ as the Flavor of the Year 2025, bringing comfort and connection with every sip and bite

December 9, 2024 by Asia Food Journal

Milky Maple

A harmonious blend of creamy milk and rich maple, ‘Milky Maple’ captures a global desire for warmth, indulgence, and well-being in 2025.   dsm-firmenich, a global leader in nutrition, health, and sustainable innovation, proudly announces ‘Milky Maple’ as its Flavor of the Year for 2025. This unique creation taps into two beloved trends: the creamy softness of milk mixed with the rich, natural sweetness of maple. The blended flavor provides a sense of calm and contentment and can be … [Read more...] about dsm-firmenich unveils ‘Milky Maple’ as the Flavor of the Year 2025, bringing comfort and connection with every sip and bite

Other Topics: dsm-firmenich, Flavor of the Year 2025, Ingredients, Miky Maple

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