The enthralling Japanese sake and culinary journey kicks off its eagerly awaited return Prepare to be enthralled by a mesmerizing symphony of flavours as JFOODO (Japan Food Product Overseas Promotion Center) proudly unveils the eagerly anticipated 5th edition of its renowned "Seafood Loves Sake. 2024" campaign, in collaboration with 20 of Singapore's most esteemed and celebrated culinary havens. This enchanting culinary journey promises to captivate the senses with an extraordinary collection … [Read more...] about JFOODO unveils the 5th edition of “Seafood Loves Sake.2024” in Singapore
Asia Food Journal
High-performance laboratory in miniature: Quick and easy color detection
Nänikon, 09 2024 - METTLER TOLEDO - The EasyPlus UV/VIS measuring device from Mettler Toledo represents a significant opportunity for the industry, offering uncomplicated, space-saving, and cost-effective color analysis of food and beverages. The device is straightforward to use and comes with 30 pre-installed color scales. Its DIN A4 sheet size makes it an ideal analysis instrument for quick, compliant results. It is well-suited for use as a standalone solution in departments, for mobile use, … [Read more...] about High-performance laboratory in miniature: Quick and easy color detection
CP Foods accelerates development of low-carbon product portfolio
Charoen Pokphand Foods Public Company Limited (CP Foods) has been awarded carbon footprint and global warming reduction labels for 48 of its products, including the Cheeva Pork" under the U-Farm brand, Kurobuta pork, and a range of land animal feed products, by the Thailand Greenhouse Gas Management Organization (Public Organization) or TGO. The recognition highlights CP Foods’ ongoing commitment to sustainability and reducing global warming. Since 2008, CP Foods has collected data throughout … [Read more...] about CP Foods accelerates development of low-carbon product portfolio
