The world’s leading food processing technology exhibition, “FOOMA JAPAN 2026,” which attracts hundreds of thousands of visitors annually, has begun. This year’s theme, “The Shift is On.” features nearly 1,000 exhibitors presenting exceptional solutions. The event aims to help every visitor discover new possibilities in the food processing industry and achieve their individual goals. Discover unique food systems from Japan, including automated processing equipment for Japanese cuisine, and … [Read more...] about FOOMA JAPAN 2026 kicks off!
Asia Food Journal
Natural ingredients and emotional drivers: Key factors reshaping the global nutrition market
Lausanne, Switzerland – The food supplements and nutrition market, which includes protein-enriched beverages, fortified drinks and functional supplements, is projected to reach around $758.99 billion by 2034, expanding at a CAGR of 7%. To help food and beverage brands better understand the evolving needs of health-conscious consumers and identify opportunities for innovation and growth, Tetra Pak surveyed consumers across the globe, uncovering the trends and regional preferences shaping the … [Read more...] about Natural ingredients and emotional drivers: Key factors reshaping the global nutrition market
CH4 Global throws its weight behind Adelaide to host COP31
Leading Australian agri-tech company CH4 Global supports government moves to bring COP31 to Adelaide, and encourages Australia to join the UN Global Seaweed Initiative ADELAIDE, Australia: As Australia’s largest commercial producer of the methane-busting seaweed Asparagopsis, CH4 Global is throwing its weight behind COP31 being held in South Australia ahead of COP30 in Brazil this November. CH4 Global, which is growing Asparagopsis at scale at the world’s first EcoPark at Louth … [Read more...] about CH4 Global throws its weight behind Adelaide to host COP31
