Two days rethinking the future of food tech in Parma-Italy Koeln Parma Exhibitions (KPE), a joint venture of Koelnmesse and Fiere di Parma, announces the return of Cibus Tec Forum, an event offering a dynamic meeting point for technology, innovation, and the food and beverage industry coming up on 28 and 29 October 2025 in Parma - Italy. Following the success of the first edition, Cibus Tec Forum, an innovative smart expo-conference, presents some of the most innovative solutions and … [Read more...] about Koeln Parma Exhibitions presents Cibus Tec Forum 2025, the expo-conference on food tech trends
Asia Food Journal
Arla Foods Ingredients strengthens US foothold with Valley Queen agreement
Arla Foods Ingredients has signed a contract manufacturing agreement with Valley Queen, strengthening its ability to meet the growing demand for protein-enriched dairy in the US. The South Dakota-based dairy processor will produce ingredients from the Nutrilac® ProteinBoost product range. The patented microparticulate whey protein concentrate is used to increase protein levels in food and beverage products while retaining texture and taste. Privately owned and with a team of 440 employees, … [Read more...] about Arla Foods Ingredients strengthens US foothold with Valley Queen agreement
The transformative potential of upcycled food in Asia’s sustainability journey
By Cath Isabedra Asia, home to more than half the world's population, faces unique challenges in balancing its growing food demand with sustainability goals. Food waste—a staggering 931 million tons annually, according to UNEP—is a critical issue across the region, burdening ecosystems, economies, and societies. Amid this crisis, the upcycled food movement is emerging as a powerful solution, offering a pathway to reducing waste, conserving resources, and fostering innovation. The … [Read more...] about The transformative potential of upcycled food in Asia’s sustainability journey
