The Senate Standing Committee on Natural Resources and Environment bestowed honorary awards for two tree-growing projects to Charoen Pokphand Foods Company Limited (CP Foods) in recognition of its efforts to boost green areas following the late King Bhumibol’s Footsteps. These two projects aim to enhance the country’s green area and strengthen Thailand's economy, society, and environment. Two award-winning tree-growing projects have been co-founded and implemented by CP Foods. These projects … [Read more...] about CP Foods Earns Praise for its Two Projects of Tree-Growing, Boosting Thailand’s Green Space
Asia Food Journal
Afreximbank Highlights Food Security, Trade Promotion, and AfCFTA Advancement at 2nd Russia-Africa Economic Forum
Afreximbank offers a portfolio of solutions to support investments in agriculture, industrial parks, and critical infrastructure in partnership with the Russian Export Centre With the prevalent dependency of African economies on external supply of fertilizers and grains and up to 30 percent of cereals imported from Russia, ensuring that critical trade flows continue uninhibited remains the priority of Afreximbank (www.Afreximbank.com) and its African member states. The lingering global food … [Read more...] about Afreximbank Highlights Food Security, Trade Promotion, and AfCFTA Advancement at 2nd Russia-Africa Economic Forum
The Impact of Precision Fermentation on the Sustainability of Cultivated Meat Production
By Cath Isabedra Food security is a complex issue that involves many factors, including population growth, climate change, natural disasters, political instability, and economic challenges. Significant progress is in ensuring food security, but much work still needs to be done. Food engineering has played a crucial role in developing new technologies and methods for food production, and one that prominently pops into the conversation is the development of cultivated … [Read more...] about The Impact of Precision Fermentation on the Sustainability of Cultivated Meat Production