The collaboration will transition the company from R&D to commercialization Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in alternative proteins and 3D printing technologies, announced a royalties and raw materials supply agreement with Wyler Farm Ltd., a leader in alternative protein production, whereby Wyler Farm will manufacture alternative proteins on a commercial scale using Steakholder Foods’ premixes and know-how, in return for the payment of royalties from sales. The … [Read more...] about Steakholder Foods Signs Commercial Cooperation Agreement with Wyler Farm
Asia Food Journal
VOG – Home of apples drives the future of the Apple category
Sales results are good and there will be a new spring and summer peak with Cosmic Crisp®, RedPop®, and Giga® Innovation in varieties and communication, the ability to attract new consumers and all-year sales, with peaks even in summer: changes are coming thick and fast in the apple category and VOG – Home of apples is playing a leading role in shaping them. VOG has brought its expertise, its products and brands and its vision of the future of apples to Macfrut, held from 8 to 10 … [Read more...] about VOG – Home of apples drives the future of the Apple category
Revolutionizing the Future of Food: An Exclusive Q&A with James Petrie on Tastilux, the Breakthrough in Plant-Based Protein Innovation
By Cath Isabedra In an era where the global food industry is rapidly pivoting towards sustainable and innovative solutions, it becomes imperative to explore and understand the advancements driving this transformation. This interview with James Petrie, CEO of Nourish Ingredients, is motivated by the necessity to spread awareness and knowledge about one such groundbreaking innovation - Tastilux. As the world increasingly embraces plant-based diets, Tastilux emerges … [Read more...] about Revolutionizing the Future of Food: An Exclusive Q&A with James Petrie on Tastilux, the Breakthrough in Plant-Based Protein Innovation
