MODIIN, Israel – After concluding a highly successful first year, the Modern Agriculture Foundation (MAF) announces that it has begun accepting applications for the second cohort of its Better Plate alternative protein track within MassChallenge Israel’s 2023 Accelerator program. In addition to connecting startups with top experts and industry leaders, the accelerator aims to introduce companies to relevant technologies that can overcome hurdles within their innovations. An Israeli … [Read more...] about MAF Recruits Game-Changing Alt-Protein Startups for Better Plate Track In Collaboration with MassChallenge Israel Accelerator
Asia Food Journal
Discovering A World of Cheese at the USA Cheese Guild Global Instructor Conference
The U.S. cheese industry is built on generations of passion, American creativity, and skilled craftsmanship from innovative experts unbound by tradition and constantly pushing limits. The USA is reputed to be the world’s largest single-country cheese producer and exporter, offering over 1,000 varieties of top quality, innovative world-class cheeses, providing an unparalleled gamut of diverse cheese varieties. This year, the USA Cheese Guild hosted its first Global Instructor … [Read more...] about Discovering A World of Cheese at the USA Cheese Guild Global Instructor Conference
Arla Foods Ingredients enters supply partnership with Milcobel
Arla Foods Ingredients has agreed to a new supply partnership arrangement with Belgian dairy cooperative Milcobel. Under the terms of the partnership, Milcobel will provide whey protein retentate sourced from its mozzarella production facility in Langemark. Arla Foods Ingredients will refine the raw material before producing specialty ingredients for high-end protein markets. These include milk fat globule membrane (MFGM) for infant formulas and whey protein hydrolysates for medical … [Read more...] about Arla Foods Ingredients enters supply partnership with Milcobel
