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CSM Ingredients: new reduced fat and clean label emulsions for baked and laminated products

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CSM Ingredients: new reduced fat and clean label emulsions for baked and laminated products

June 12, 2024 by Asia Food Journal

reduced fat and clean label emulsions

The company presents two cutting-edge solutions for bakery and fine pastry Wanting to satisfy a market that is increasingly attentive to the nutritional profile and labels of food products, CSM Ingredients - a global player in food ingredient research, innovation and production - has developed a number of solutions ideal to reduce fats and additives in laminated bakery and pastry products, without compromising performance and taste.  Fats - in recommended doses - are a fundamental … [Read more...] about CSM Ingredients: new reduced fat and clean label emulsions for baked and laminated products

Other Topics: Baked and Laminated Products, bakery, Clean Label Emulsions, CSM Ingredients, Fine Pastry, Ingredients

New Plant-Based Desserts for Pure Indulgence: Planteneers Supplies the Basis for New Product Ideas 

June 4, 2024 by Asia Food Journal

New Plant-Based Desserts

Hamburg, June 2024 – In the steadily growing market for plant-based dairy alternatives, analogues to yogurt, ice cream, and dessert are among the most important categories, according to Innova Market Insights. What’s interesting is that in addition to products with health benefits, pure indulgence is becoming more of a focus. Alternatives to tiramisu, cheesecake, pudding, and creamy fermented desserts are seeing correspondingly high demand. “We can only confirm it,” reports Planteneers Product … [Read more...] about New Plant-Based Desserts for Pure Indulgence: Planteneers Supplies the Basis for New Product Ideas 

Other Topics: bakery, Confectionary, Desserts, Ingredients, New Plant-Based Desserts

GEA developed new service of preassembled modules for quicker installation of ovens at customers plant – GEA Bakery Plug & Play

May 23, 2024 by Asia Food Journal

Plug & Play

In the dynamic landscape of the bakery industry efficiency and speed represent a fundamental shift in how bakers approach their production process. To assist customers in overcoming complexities in the installation process, hence reducing downtime, GEA has been offering the possibility of preassembling modules at the production facility in Verona, Italy.   “The aim of plug & play ovens is to speed up the installation process, in order to reduce production downtime at the customer … [Read more...] about GEA developed new service of preassembled modules for quicker installation of ovens at customers plant – GEA Bakery Plug & Play

Other Topics: bakery, GEA, Plug & Play, Plug & Play ovens, Processing

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