The food production capacities across the globe continue to be challenged with supply chains under severe stress, changing travel restrictions and the uncertainty that the pandemic has brought. The past couple of years served as a wake-up call for many countries like Singapore, revealing just how weak its food security system is. And with Asia’s population continuing to grow, increase, a weak system won’t be able to sufficiently feed the succeeding generation. Focusing on … [Read more...] about Fixing the fragile food system through technology
Asia Food Journal
Improved hygiene in food processing lies in the details
Emphasis on food safety has been at its highest in the past couple of years, mostly as a result of the COVID-19 pandemic. Consumer attention on this segment has increased, meaning companies in the space have to demonstrate that not only is their output safe to eat and drink, but that they are complying with the standard. This is especially true as the “lazy food” sector is gaining popularity, with people purchasing more packaged, frozen or takeaway food due to the pandemic. Convenience … [Read more...] about Improved hygiene in food processing lies in the details
Linde releases new remote freezing monitoring system
Global industrial gases and engineering company Linde has introduced its upgraded monitoring system for cryogenic freezers. The Cryoconnect® RM tool provides food manufacturers online access to current and historical freezer data anytime and anywhere these are needed. In effect, real-time data analysis is possible to ensure the equipment’s optimal performance. Operational sensors are used to collect data, which are then sent to those involved in the shop floor – managers, operators, analysts … [Read more...] about Linde releases new remote freezing monitoring system
