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Robotics advancements embraced in F&B

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Robotics advancements embraced in F&B

November 23, 2021 by Cath Isabedra

The food and beverage industry is on the road towards digitalisation, with more companies adopting robots and automation solutions across their operations. There certainly has been some shifts from the automotive industry being the primary driver of robotic technologies, to these innovations reaching non-traditional segments like F&B. According to a study conducted by Meticulous Research, food robotics is expected to grow at a CAGR of 11.6% from 2021 to 2028, reaching a valuation of $2.08 … [Read more...] about Robotics advancements embraced in F&B

Other Topics: AI, Automation, autonomous robots, cobots, collaborative robots, food automation, food processing robotics, Food robotics, Food tech, food technology, industrial robots, OMRON, Robotics, Rockwell Automation, Universal Robots

Kemin gets Health Canada approval for spearmint extract

November 22, 2021 by Cath Isabedra

Health Canada has approved the Neumentix™ Phenolic Complex K110-42, a spearmint extract manufactured by ingredients company Kemin. The Neumentix™ Phenolic Complex K110-42 contains proprietary phenolic complex that can support working memory, sustained attention and cognitive function, bringing more focus during the day and letting consumers sleep soundly at night. The antioxidant polyphenols promote new neuron growth and improve ability to learn and manage information. Adding in physical … [Read more...] about Kemin gets Health Canada approval for spearmint extract

Other Topics: brain health, cognitive functions, cognitive health, focus, functional ingredients, Health Canada, Ingredients, Kemin, natural ingredients, Neumentix™ Phenolic Complex K110-42, Non-GMO, non-GMO ingredients, plant-based ingredients, spearmint extract, vision, working memory

Research shows more consumers bought plant-based since COVID-19

November 22, 2021 by Cath Isabedra

According to a study commissioned by Palsgaard, buyers are generally happy with plant-based products in the market today, with 4 in 10 saying they purchased more since the onset of the pandemic. The top decision driver is they consider these variants are the better and healthier option, while 51.3% enjoyed the taste. About 45.8% want to help address environment and sustainability issues. The study from the emulsifier and stabiliser company involved 1,307 respondents from Mexico, France, … [Read more...] about Research shows more consumers bought plant-based since COVID-19

Other Topics: consumer buying habits, consumer purchasing behavior, consumer research, consumer spending habits, consumer study, emulsifiers, Fi Europe, Ingredients, plant-based, plant-based ingredients, plant-based products, stabilizers

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