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Arla Foods Ingredients receives positive EFSA opinion for Bovine Milk Osteopontin

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Arla Foods Ingredients receives positive EFSA opinion for Bovine Milk Osteopontin

May 18, 2022 by Asia Food Journal

Arla Foods Ingredients has secured a positive opinion on its Novel Food application for Bovine Milk Osteopontin ingredient Lacprodan® OPN-10. The European Food Safety Authority (EFSA) has published an opinion that Bovine Milk Osteopontin (OPN) is safe for use in infant formula (IF), follow-on formula and ready-to-eat dairy-based meals for children.  When this process is complete, Lacprodan® OPN-10 will become Arla Foods Ingredients’ first product for infant nutrition … [Read more...] about Arla Foods Ingredients receives positive EFSA opinion for Bovine Milk Osteopontin

Other Topics: healthy ingredients, Ingredients, Processing

Yili Yunnan Dairy factory certified as first zero-carbon food facility in China

March 15, 2022 by Cath Isabedra

Yili Group’s dairy factory based in Yunnan, China was recently given the PAS 2060 certification on carbon neutrality. This was awarded by Bureau Veritas, a world leader in testing, inspection and certification, making the facility the first to be certified as such in China. The company is expected to continue to leverage tech innovation for green development and further explore ways to achieve carbon neutrality. Last Year, Yili Yunnan Dairy was awarded a “green electricity certificate”, … [Read more...] about Yili Yunnan Dairy factory certified as first zero-carbon food facility in China

Other Topics: Bureau Veritas, Carbon footprint, carbon neutral factory, carbon neutrality, energy savings, Factory Talk, green development, green electricity certificate, green facotries, Ingredients, PAS 2060, Processing, reducing carbon footprint, sustainability, sustainable, sustainable factory, sustainable processing, Yili Group, Yili Yunnan Dairy, zero-carbon factory

Shiok Meats’ Mini Plant for cultivated seafood opened in Singapore

December 27, 2021 by Cath Isabedra

Black & Veatch has teamed up with Shiok Meats in the design and construction of its research and development facility for cultivated seafood. The Shiok Meats Mini Plant, which is the first of its kind in the region, was officially opened by Singapore’s Minister for Sustainability Ms. Grace Fu. The mini plant will help address food security in the region by boosting production of alternative seafood protein. “Building the Mini Plant is a big milestone for us. Our production facility, which … [Read more...] about Shiok Meats’ Mini Plant for cultivated seafood opened in Singapore

Other Topics: alternative meat, alternative protein, alternative seafood, Black & Veatch, cell-based meat, cell-based protein, cultivated crab, cultivated crayfish, cultivated crustacean meat, cultivated lobster, cultivated protein, cultivated protein ingredients, cultivated seafood, cultivated shrimp, Factory news, Factory Talk, Ingredients, R&D facility, Shiok Meats, Shiok Meats Mini Plant

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