The world of refreshment gets a delightful surprise as Ice Breakers brand introduces its newest mint – Ice Breakers Raspberry Lemon Seltzer Sparkling Mints. We've combined the classic flavor crystals Ice Breakers is known for with a new, effervescent, seltzer sensation that's sure to make your taste buds tingle. This first-of-their-kind mint brings you fresh breath with a bubbly fizz, delivering a completely new mint experience reminiscent of sipping a flavored seltzer water. New Ice Breakers … [Read more...] about Revolutionizing Freshness: New Ice Breakers Raspberry Lemon Seltzer Sparkling Mints Deliver Unique Fizz Sensation
Ingredients
Veal Sausage, Thuringer, Liver Loaf and Obazda as Plant-Based Alternatives
Hamburg, September 2023 – Roast chicken, pork knuckles, and the familiar wurst classics are getting some back-up. For Oktoberfest, Planteneers is offering favorites like Bavarian veal sausage, Thuringer, and Nuremberg bratwurst as plant-based alternatives. An entirely plant-based liver loaf is also available. The best part is that manufacturers only need one system to make all of them. “Our fiild-Meat flexible stabilizing system is based on pea and fava bean protein, hydrocolloids, and starch,” … [Read more...] about Veal Sausage, Thuringer, Liver Loaf and Obazda as Plant-Based Alternatives
Kerry Showcases Creative Concepts in Sustainable Taste and Nutrition Solutions at Fi Asia Thailand 2023
Kerry will unveil exciting concepts and capabilities in beverage, meat, snacks, and proactive health at Fi Asia Thailand, ASEAN’s largest food and beverage ingredients event, from 20 -22 September 2023. Kerry’s presence at Fi Asia Thailand will demonstrate how our solutions bring sustainable nutrition to life, address key consumer need states and challenges in the food and beverage landscape, with the goal to enhance customers’ product innovations. The Kerry booth is located at J21 at the Queen … [Read more...] about Kerry Showcases Creative Concepts in Sustainable Taste and Nutrition Solutions at Fi Asia Thailand 2023
