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Generate launches its first open call for startups to shape the future of food ingredients

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Ingredients

Generate launches its first open call for startups to shape the future of food ingredients

December 16, 2024 by Asia Food Journal

open call for startups

The innovation hub is scouting new startups to join its customised partnership programs and support the development of next-generation solutions. The innovation hub Generate – born to drive the development of next-generation food ingredients under the guidance of the Ingredient-Tech Platform, also known as CSM Collective – has launched a global Open Call for Startups. The aim is to identify and select the next startups with breakthrough ingredient innovations that will join the Generate … [Read more...] about Generate launches its first open call for startups to shape the future of food ingredients

Other Topics: Call for Startups, Generate, Ingredients, innovation hub, Startup Innovation

Ohly opens state-of-the-art Customer Innovation Center 

December 12, 2024 by Asia Food Journal

Customer Innovation Center

Ohly, a leading global supplier of yeast-based ingredients and culinary powders, is pleased to announce the opening of their new Customer Innovation Center, located just outside Chicago, in one of the most active regions in the US food industry. The cutting-edge facility is designed to accelerate close collaboration with customers and partners through on-site concepting and solution development across the food and nutrition space.  Fully equipped with a modern sampling lab and … [Read more...] about Ohly opens state-of-the-art Customer Innovation Center 

Other Topics: Customer Innovation Center, Ingredients, Ohly

dsm-firmenich unveils ‘Milky Maple’ as the Flavor of the Year 2025, bringing comfort and connection with every sip and bite

December 9, 2024 by Asia Food Journal

Milky Maple

A harmonious blend of creamy milk and rich maple, ‘Milky Maple’ captures a global desire for warmth, indulgence, and well-being in 2025.   dsm-firmenich, a global leader in nutrition, health, and sustainable innovation, proudly announces ‘Milky Maple’ as its Flavor of the Year for 2025. This unique creation taps into two beloved trends: the creamy softness of milk mixed with the rich, natural sweetness of maple. The blended flavor provides a sense of calm and contentment and can be … [Read more...] about dsm-firmenich unveils ‘Milky Maple’ as the Flavor of the Year 2025, bringing comfort and connection with every sip and bite

Other Topics: dsm-firmenich, Flavor of the Year 2025, Ingredients, Miky Maple

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