GNT will show how its plant-based EXBERRY® colors can provide a vibrant, natural alternative to synthetic dyes at Fi Asia Thailand 2025 (Bangkok, September 17-19). There is clear consumer demand for natural colors in the Asia Pacific. Research carried out by FMCG Gurus shows 65% of shoppers across the region say it is important that the colors in food and drink are natural. In addition, six in ten say they have become more attentive to ingredient listings over the last 12 months.1 EXBERRY® … [Read more...] about GNT to showcase plant-based EXBERRY® colors as alternatives to synthetic dyes at Fi Asia 2025
Ingredients
The St. Regis Singapore to host Marriott International’s luxury dining series 2025
A tribute to forgotten flavours across immersive gastronomic journeys at Yan Ting, The Astor Grill, The Tea Room, and the St. Regis Bar Singapore from 29 to 31 August 2025 The St. Regis Singapore will host Marriott International’s Luxury Dining Series 2025 from 29 to 31 August 2025. The Luxury Dining Series by Marriott International is a multi-city regional dining event that takes place from July to September 2025 across the Asia Pacific. Apart from The St. Regis Singapore, this year’s … [Read more...] about The St. Regis Singapore to host Marriott International’s luxury dining series 2025
Deli sauces: Taking a growth market higher with new products
Hamburg, August 2025 – For the last five years, the deli sauces and seasonings market has recorded a compound annual growth rate (CAGR) of six percent in revenue worldwide, according to Innova Market Insights. For the coming five years, trend researchers expect growth in the segment to remain constant. Europe is the leader in new product launches by a wide margin, followed by Asia and North America. A look at these categories shows that cooking sauces make up the largest share of product … [Read more...] about Deli sauces: Taking a growth market higher with new products
