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Sales of Plant-based Probiotics to Record Stellar Growth for Forecast Period 2022 – 2032

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Ingredients

Sales of Plant-based Probiotics to Record Stellar Growth for Forecast Period 2022 – 2032

August 9, 2022 by Asia Food Journal

plant-based probiotics

The global plant-based probiotics market is estimated at US$ 890.1 million in 2022 and is expected to expand at an impressive CAGR of 6.7 percent during the forecast years of 2022-2032. Plant-based probiotics are integrated as food supplements in daily food items due to their digestive health benefits, such as enhancement of gut health and increased immune response. Due to government standards and safety requirements in end-user operations, key manufacturers focus on providing high-quality … [Read more...] about Sales of Plant-based Probiotics to Record Stellar Growth for Forecast Period 2022 – 2032

Other Topics: Bio-K Plus, Ingredients, plant-based ingredients, Plant-based Probiotics, Well-Being Nutrition

New technologies can help people make sustainable dietary decisions

August 8, 2022 by Asia Food Journal

dietary decisions

Blockchain-backed app provides information about food impacts and combined customer choice Aalto researchers have developed and tested a pilot app to help consumers evaluate their food choices. The study is part of the EU-ATARCA project which aims to create and promote ‘anti-rival tokens’, a blockchain-based technology that encourages the sharing of digital goods. Though consumers are increasingly concerned about the environmental and health impacts of their food choices, many people are … [Read more...] about New technologies can help people make sustainable dietary decisions

Other Topics: consumer choice, dietary decisions, healthy ingredients, Ingredients, natural ingredients, plant-based ingredients

Research: Rising Concerns Regarding Animal Welfare & Human Health to Present Opportunities for Air-based Food Manufacturers

August 5, 2022 by Asia Food Journal

air-based food

According to Fact.MR, a market research and competitive intelligence provider, the global air-based foods market is expected to expand at an impressive CAGR of 11.7 percent to reach a market valuation of US$ 100 million by 2032. The market is surging due to remarkable food offerings that can be made independent of the land and sea by key market players. Rising veganism and the need for sustainable food production are pushing forward the alternative protein industry. However, the forecast … [Read more...] about Research: Rising Concerns Regarding Animal Welfare & Human Health to Present Opportunities for Air-based Food Manufacturers

Other Topics: healthy ingredients, Ingredients, sustainability

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