Capsoil FoodTech, established by natural fruit extracts and concentrates supplier Prodalim Group, is introducing a breakthrough in the functional food and beverage space. Its proprietary technology can process bioactive oil compounds into self-emulsifying powders. This allows manufacturers to easily integrate nutritional oils, lipid-based nutrients and fat-soluble vitamins into their own product portfolios. This particular process doesn’t involve extraction, solvent or heat and doesn’t … [Read more...] about Capsoil FoodTech platform converts oil to water-soluble powder
Ingredients
Kerry to acquire biotechnology innovation companies
Taste and nutrition company Kerry announced that it has reached agreements to acquire two leading biotechnology companies: c-LEcta and Enmex. These acquisitions are set to expand Kerry’s expertise, manufacturing capacities and tech portfolio. Germany-based c-LEcta produces high-value targeted enzymes and ingredients, with its functional bioactives utilised in the food and beverage space. It focuses on precision fermentation, optimised bio-transformation and bio-processing. On the other … [Read more...] about Kerry to acquire biotechnology innovation companies
Arla Foods Ingredients to introduce milk fractionation tech for infant formula
As part of its commitment to roll out improved organic products this year, Arla Foods Ingredients will offer manufacturers the key to unlocking the potential in organic infant formula. It will help companies produce organic, premium customized infant formulas from its Arinco plant in Videbaek, Denmark. This will allow interested partners an unconstrained supply of high quality milk, which can be used as both finished formulas and base powders. The patented technology, called “ORIGIN by … [Read more...] about Arla Foods Ingredients to introduce milk fractionation tech for infant formula