Food technology company Clara Foods has transitioned and rebranded to EVERY Company, following an increasing market demand for more sustainable protein ingredients. As EVERY Company, it is set to introduce the EVERY ClearEgg™, a highly soluble, natural equivalent egg protein that doesn’t use any animal in the production process. Using precision fermentation technology processes and years of research has resulted in this versatile egg white protein. It’s nearly invisible and almost tasteless, … [Read more...] about EVERY Company launches first animal-free egg protein
Ingredients
Layn Natural Ingredients adds new product to plant-based preservative line
Layn Natural Ingredients introduces SustaNX, a new addition to its current Plantae™ PRESERVATION product line. This natural, polyphenol-rich, antioxidant preservative solution is available in two formats: water-soluble powder and oil-dispensable liquid. Utilised in butter, bakery seasonings, oil, meat and essential oil, the ingredient is a clean-label alternative to EDTA and synthetic antioxidants that can extend shelf-life of end products. Made with a chelating agent with free-radical … [Read more...] about Layn Natural Ingredients adds new product to plant-based preservative line
MeliBio Inc. introduces first plant-based real honey
The honey industry is a high-value industry, estimated to be worth $9 billion in 2020. However, the industry is rife with a variety of issues, stemming mostly from the fact that it is solely reliant on honeybees as the medium of production. Because of high demand, about 20,000 wild and native bees are disappearing rapidly and crowded out from their habitats. Harvests are also affected by climate change, which yield low amounts of honey, making market prices volatile. To provide solutions to … [Read more...] about MeliBio Inc. introduces first plant-based real honey
