Singapore is one of the nations that have been open to the idea of utilising alternative sources of nutrition for its food supply. The country, through the Singapore Food Agency (SFA), has given regulatory approval to GOOD Meat to sell different types of cultivated chicken products. This company is part of Eat Just Inc., a food tech enterprise that focuses on sustainable and healthier food items. This announcement comes one year after GOOD Meat introduce high-quality meat that’s cultivated … [Read more...] about GOOD Meat receives regulatory approval for cultivated chicken in Singapore
Ingredients
MeaTech 3D set to release soy, pea protein-free steak
A breakthrough in cultivated steak production will be introduced by Israel-based MeaTech 3D as it has bio-printed a 3.67 oz steak cultured from real fat and muscle cells. This is in line with their goal to develop the replacement for traditional steak that mirrors farm-raised premium steak. The new variant utilises non-meat ingredients and does not contain soy or pea protein typically found in plant-based alternatives. The proprietary process begins by isolating bovine stem cells from … [Read more...] about MeaTech 3D set to release soy, pea protein-free steak
Solina Savory Ingredients to acquire Asenzya®
Food ingredients company Solina Savory Ingredients has announced its acquisition of Asenzya®, formerly Foran Spice Company. The latter, based in Wisoncsin, is a provider of custom seasoning blends and solutions. Among its product offerings include natural phosphate replacers, plant-based proteins, extenders and sodium replacements for food and beverage applications. Patricia Goto, President and CEO commented: “We are pleased to join Solina. Our shared vision of technology, innovation, … [Read more...] about Solina Savory Ingredients to acquire Asenzya®
