The company presents two cutting-edge solutions for bakery and fine pastry Wanting to satisfy a market that is increasingly attentive to the nutritional profile and labels of food products, CSM Ingredients - a global player in food ingredient research, innovation and production - has developed a number of solutions ideal to reduce fats and additives in laminated bakery and pastry products, without compromising performance and taste. Fats - in recommended doses - are a fundamental … [Read more...] about CSM Ingredients: new reduced fat and clean label emulsions for baked and laminated products
Ingredients
Wheat-based binders: Simply natural, naturally simple
Loryma introduces clean label solutions for vegan meat alternatives Zwingenberg/Germany, June 2024 – Ingredients specialist Loryma responds to increasing demand for foods with easily understandable ingredient lists with the addition of a new binder to the Lory® Bind portfolio. The wheat-based solution offers a declaration-friendly alternative to conventional binders such as methylcellulose, and is ideal for meat-free products. In combination with a wheat texturate from the Lory® Tex range, … [Read more...] about Wheat-based binders: Simply natural, naturally simple
Celebrating 75 Years of Nourishing the Philippines: Cargill Concludes Year-long Anniversary Celebration
MANILA, June 11, 2024 – Cargill proudly wraps up its year-long celebration of its 75th anniversary in the Philippines, showcasing its unwavering commitment to customers, employees, and communities through a series of impactful events. "We have reaffirmed our commitment to our customers, employees, and communities through a year-long celebration of gratitude and growth. From cultivating strong partnerships with industry leaders to fostering a vibrant workplace culture and giving back to … [Read more...] about Celebrating 75 Years of Nourishing the Philippines: Cargill Concludes Year-long Anniversary Celebration
