Apartment-style stand 4.1H141 conveys the customer focus of its wheat-based solutions Zwingenberg/Germany, October 2023 – At this year's FiE in Frankfurt, Loryma presents trend-oriented, wheat-based solutions for meat alternatives, baked and breaded products, and the sports nutrition sector. Visitors to the fair will be welcomed to a stand that is reminiscent of an inviting apartment, making it clear that the wheat specialist's range is oriented towards the everyday needs of consumers. The … [Read more...] about FiE 2023: Loryma welcomes you home
Ingredients
ADM Unveils 2024 Flavor and Color Trends
ADM (NYSE: ADM), a global leader in human and animal nutrition, announced today its outlook on the flavor and color trends that will drive product innovation in 2024. With unapologetic abandon for self-expression coupled with individual wellness goals top-of-mind for consumers across regions, ADM has identified four trends that illustrate evolving consumer behaviors and will inspire memorable moments. “Color trends, and corresponding flavors, in foods and beverages provide unique … [Read more...] about ADM Unveils 2024 Flavor and Color Trends
CP Kelco’s Nutrava® Citrus Fiber Becomes First in the Marketplace To Achieve Upcycled Certification
CP Kelco, a global leader in nature-based ingredient solutions, announces today that its NUTRAVA® Citrus Fiber has been certified as an upcycled ingredient by the Upcycled Food Association. “We are proud to be the first in the industry to have our citrus fiber recognized as an Upcycled Certified® ingredient,” said William Letsinger, Senior Director of Strategic Growth Initiatives for CP Kelco. “Our team is committed to ensuring we achieve a near-wasteless lifecycle for NUTRAVA® Citrus … [Read more...] about CP Kelco’s Nutrava® Citrus Fiber Becomes First in the Marketplace To Achieve Upcycled Certification
