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IFF Advances Plant-Based Meat Alternatives with High-Moisture Extrusion Investment

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Ingredients

IFF Advances Plant-Based Meat Alternatives with High-Moisture Extrusion Investment

January 24, 2024 by Asia Food Journal

plant-based meat alternatives

Plant protein leader to create novel plant-based recipes using Coperion extrusion systems BRABRAND, Denmark – IFF (NYSE: IFF), a global leader in food and beverage, home and personal care, and health and wellness, is stepping up its game in the world of plant-based meat alternatives. The company has invested in high-moisture extrusion (HME) technology from Coperion, a global leader in extrusion technology. IFF has pioneered many options for meat alternative players along the years, and now … [Read more...] about IFF Advances Plant-Based Meat Alternatives with High-Moisture Extrusion Investment

Other Topics: Coperion, high-moisture extrusion investment, HME technology, IFF, Ingredients, meat alternatives, plant-based meat, sustainability

Saffron Extract Improves Resilience to Chronic Stress  

January 24, 2024 by Asia Food Journal

Saffron Extract

New research suggests affron® saffron effectively normalized HPA-axis dysregulation, enhancing adaptation to stressful experiences   Madrid – A new in vitro study sheds light on the stress relief effect of saffron (Crocus sativus L). The research highlights the ability of affron®, a standardized extract of saffron, to enhance resilience to stress.   The new study, led by Chae-Young Kim Ph.D., and published November 2023 in the journal Nutrients, focuses on affron’s role in regulating … [Read more...] about Saffron Extract Improves Resilience to Chronic Stress  

Other Topics: Ingredients, natural extracts, Saffron Extract, Stress, Stress Resilience

Kerry releases 2024 Taste Charts —  A World of Future Tastes

January 23, 2024 by Asia Food Journal

2024 taste charts

Kerry, a world leader in taste and nutrition, is pleased to release its 2024 Taste Charts, A World of Future Tastes, to the global food and beverage community. The culmination of Kerry’s year-long research is a series of incisive, interactive charts created separately for 13 individual regional markets, including 30 countries in the Asia Pacific, Middle East & Africa (APMEA). The charts list mainstream, key, up-and-coming, and emerging tastes across five food and beverage categories, … [Read more...] about Kerry releases 2024 Taste Charts —  A World of Future Tastes

Other Topics: 2024 Taste charts, Ingredients, Kerry, Taste and Nutrition

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