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Ingredients

One ingredient, endless possibilities

January 2, 2020 by Asia Food Journal

One ingredient, endless possibilities

“To best serve our busy brewers, we must constantly evolve the techniques and technologies we employ to grow, process, package and ship hops around the world to maximize freshness and conserve resources. We work diligently to ensure high standards of excellence in how our hops are dried and processed to preserve the brewing value and overall quality.” Providing brewers on the other side of the globe with access to hops in their purest form is a huge milestone for the industry. With a mission … [Read more...] about One ingredient, endless possibilities

Other Topics: Factory Talk, Ingredients, Packaging, Processing

Prinova Europe showcased solutions for every life stage at FIE

January 2, 2020 by Asia Food Journal

Prinova Europe showcased solutions for every life stage at FIE

From vitamin gummies for kids to a collagen-based shot for joint health, Prinova Europe will highlight solutions for every life stage at Food Ingredients Europe. Prinova is a leading global supplier of food, beverage and nutritional ingredients and nutrient premix solutions. At FIE (3rd to 5th December in Paris) the company’s experts will showcase a wide range of new concepts that demonstrate their ability to meet the health needs of consumers of different ages. The concepts on show on … [Read more...] about Prinova Europe showcased solutions for every life stage at FIE

Other Topics: Ingredients, Market Trends, Packaging, Processing

Ruby, a breakthrough innovation

January 2, 2020 by Asia Food Journal

Ruby, a breakthrough innovationRuby, a breakthrough innovation

More than 10 years ago, one cocoa expert discovered that components of certain cocoa beans could produce a chocolate with an exceptional flavour and colour. Since then, Rarry Callebaut has been unravelling the secret behind this, leading to the discovery of the Ruby cocoa bean and creation of a totally new chocolate. Like grapes for fine wines, cocoa beans are influenced by the terroir in which they grow. Ruby cocoa beans grow under unique climate conditions and can be found in Ecuador, Brazil … [Read more...] about Ruby, a breakthrough innovation

Other Topics: Ingredients, Market Trends, Packaging, Processing, Special Report

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