How a tradition of excellence can serve as springboard for innovation in the modern world By Cath Isabedra When an idea blooms, innovation follows. For most startups, it’s the ideal scenario. However, this isn’t always the case. These ideas can lose their luster if they’re not nurtured. It won’t fully bloom and come to life. In the vibrant landscape of Vietnam's burgeoning dairy industry, a groundbreaking partnership has taken root, promising to revolutionize how … [Read more...] about Bloom. Innovation Center: Nurturing Ideas to Life
Insight
The Future of Plant-based Foods in the Middle East
The global plant-based market is projected to reach US$120 billion in 2031, with Asia Pacific, Middle East, and Africa taking up a significant part of the share. By Didier Chanove, Business Development Director, Plant Alternatives, Kerry Asia Pacific, Middle East & Africa These days, plant-based offerings go beyond just meat-free burger patties. A quick scan of supermarket aisles will show that plant-based alternatives have penetrated various categories, such as … [Read more...] about The Future of Plant-based Foods in the Middle East
The Future on a Plate: Pioneering Trends in F&B in 2024 and Beyond
By Zona Negri, Marketing Director, APAC Flavours, ADM In the ever-evolving landscape of the food and beverage industry, consumer preferences and behaviors are constantly shifting, driving innovation and shaping the trends of the future. When reflecting on the past year, two standout areas in this sector are a significant shift toward proactive personalisation and experiential eating. Consumers are redefining wellness, recognising the uniqueness … [Read more...] about The Future on a Plate: Pioneering Trends in F&B in 2024 and Beyond
