By Cath Isabedra In an era marked by environmental challenges and the pressing need for sustainable practices, marine agriculture, or aquaculture, holds great potential for addressing the increasing demand for seafood while protecting our oceans. However, achieving true sustainability in this field can take time and effort. It requires a comprehensive understanding of aquaculture's goals and stakeholders' collective responsibility to become stewards of the ocean and marine … [Read more...] about Sustainable Aims in Marine Agriculture: The Path to Stewardship
Insight
ShareBot: The Importance of Efficient Knowledge Management in Ensuring Food Safety
By Cath Isabedra In a world where access to information is at our fingertips, it's hard to believe that finding the right answer to a question can be elusive. The commercial landscape today demands quick and accurate decision-making. In the race for efficiency, many companies often find themselves stymied by overwhelming amounts of information, ineffective document storage, and ambiguous sourcing—especially with the advent of new AI technologies like ChatGPT. So, how can firms ensure … [Read more...] about ShareBot: The Importance of Efficient Knowledge Management in Ensuring Food Safety
New Campden BRI eBook: Mastering Supply Chain Resilience in the Food and Drink Industry
A new Campden BRI eBook is being launched to help food business operators (FBOs) deal with supply chain challenges by being more prepared, agile, and resilient. The new eBook, ‘Supply Chain Resilience: Identifying, planning for and overcoming supply chain challenges,’ provides expert guidance for FBOs on how to build resilience within their organisations and be more resistant to supply chain threats such as food fraud. “Whilst there are social and economic benefits to the … [Read more...] about New Campden BRI eBook: Mastering Supply Chain Resilience in the Food and Drink Industry
