Hamburg, November 2022 – Quite apart from high inflation and exploding energy prices, the volatile availability and price fluctuations in raw materials markets are a huge challenge for the food industry. New solutions are necessary to respond to consumers’ shrinking budgets. Accordingly, cost reduction remains a focus at Hydrosol. “More and more customers are asking us to help them make their recipes more economical,” reports Hydrosol Product Manager Katharina Schäfer. Hydrosol, a … [Read more...] about Economical stabilising systems assist food manufacturers
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Grundfos helps Arla reduce its energy consumption and carbon emissions across its global production facilities
Bjerringbro, Denmark, 15 November 2022: Grundfos, a global leader in advanced pump solutions and water technologies, is supporting Arla Foods in its important mission to reduce carbon emissions in its operations by 63 percent by 2030. To achieve this target, Arla - the global dairy company, is liaising with Grundfos and other key partners across its value chain to optimise its operations and identify levers to advance them toward their climate-friendly aspiration. Improving … [Read more...] about Grundfos helps Arla reduce its energy consumption and carbon emissions across its global production facilities
BENEO Reduces Specific Energy Consumption While Increasing Production Capacity of Chicory Root Fibres
BENEO, one of the leading manufacturers of functional ingredients, is demonstrating how supply security and sustainability can go hand in hand. While increasing global capacity for its prebiotic chicory root fibres by 30 percent, thanks to a 90 million Euro investment into its production plant in Pemuco, Chile, it is reducing specific energy consumption by 35 percent at the same time. As consumer awareness of digestive health, immunity, the gut microbiome, and its beneficial effect on overall … [Read more...] about BENEO Reduces Specific Energy Consumption While Increasing Production Capacity of Chicory Root Fibres
