SnackFix includes a continuous mixer, a cooling tunnel, and a cutting system, all in one – everything needed for quality production The SnackFix small-scale cereal bar production system from Swiss technology group Bühler (https://www.BuhlerGroup.com/) is the ideal solution for small and medium enterprises (SMEs) to add value to locally produced grains in Nigeria and assist the country in addressing food security, says Manuel Murrenhoff, Managing Director, Bühler Nigeria. On-the-go snacking … [Read more...] about SnackFix from Bühler adds value to local grains in Nigeria and boosts food security
Processing
VOG Products’ fruity alternatives: basis for cider and vinegar
The South Tyrolean food processing company VOG Products is offering the food and drink industry fermented bases for producing cider and apple cider vinegar - high-quality and individually tailored to customers’ needs. With their standardised, consistent quality, VOG Products’ pre-fermented raw materials are an ideal source product for high-quality cider or apple cider vinegar. “For over a year now, fermented bases have been adding to our wide-ranging product portfolio. We’re … [Read more...] about VOG Products’ fruity alternatives: basis for cider and vinegar
Kemin Food Technologies Opens BITEPod, its Center of Excellence for Food Innovation in Asia
The new application-and-experience centre is designed to promote advancement in food formulation Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has further strengthened its stronghold within Asia with the opening of BITEPod™, its centre of excellence for its food technologies business, at The Rutherford in Singapore Science Park. The innovative … [Read more...] about Kemin Food Technologies Opens BITEPod, its Center of Excellence for Food Innovation in Asia
